{"id":179,"date":"2010-03-25T01:15:00","date_gmt":"2010-03-25T01:15:00","guid":{"rendered":"http:\/\/terragrafix.com\/blog\/?p=179"},"modified":"2010-03-25T01:15:00","modified_gmt":"2010-03-25T01:15:00","slug":"argentine-barbecue-comes-to-emeryville","status":"publish","type":"post","link":"http:\/\/www.thesecretnewsonline.com\/?p=179","title":{"rendered":"Argentine Barbecue Comes to Emeryville"},"content":{"rendered":"<div class=\"primaryCategory\"><img decoding=\"async\" src=\"file:\/\/\/Users\/tracyschroth\/Library\/Caches\/TemporaryItems\/moz-screenshot.png\" alt=\"\" \/><img decoding=\"async\" src=\"file:\/\/\/Users\/tracyschroth\/Library\/Caches\/TemporaryItems\/moz-screenshot-1.png\" alt=\"\" \/><a href=\"http:\/\/www.sfweekly.com\/\"><img decoding=\"async\" src=\"http:\/\/assets.sfweekly.com\/img\/citylogo-lg.png\" title=\"Welcome to sfweekly.com\" alt=\"Welcome to sfweekly.com\" \/><\/a><br \/>\n<br \/><span style=\"font-size:180%;\">Blogs<\/span><\/p>\n<p><span style=\"font-size:85%;\">(<span style=\"font-style: italic;\">Reprinted from SF Weekly Blog &#8220;Sfoodie&#8221;)<\/span><\/span><\/p>\n<p><a href=\"http:\/\/blogs.sfweekly.com\/foodie\/2010\/03\/argentine_asador_primos_parill.php\">Argentine Asador Primo&#8217;s Parilla Fires Up Grill in Emeryville <\/a><\/div>\n<div class=\"tweetmeme\">                     <script type=\"text\/javascript\">                         tweetmeme_url = 'http:\/\/blogs.sfweekly.com\/foodie\/2010\/03\/argentine_asador_primos_parill.php';                         tweetmeme_source = 'sfoodie';                         tweetmeme_service = 'bit.ly';                     <\/script>                     <script type=\"text\/javascript\" src=\"http:\/\/tweetmeme.com\/i\/scripts\/button.js\"><\/script><a class=\"count\" href=\"http:\/\/tweetmeme.com\/story\/776695171\/\" target=\"_parent\" title=\"View details on TweetMeme\"><span class=\"t\"><br \/>\n<br \/><\/span><\/a>                     <\/div>\n<div class=\"byLine\">By John Birdsall, SFoodie Editor, Tuesday, Mar. 23 2010 @ 12:38PM<\/div>\n<div class=\"categories\">Categories:                                          <a href=\"http:\/\/blogs.sfweekly.com\/foodie\/pavement_cuisine\/\">Pavement Cuisine<\/a>                     <\/div>\n<p><span class=\"mt-enclosure mt-enclosure-image\" style=\"display: inline;\"><\/p>\n<table class=\"image left\" border=\"0\" width=\"240\">\n<tbody>\n<tr>\n<td><a href=\"http:\/\/blogs.sfweekly.com\/foodie\/primos.jpg\" onclick=\"window.open('http:\/\/blogs.sfweekly.com\/foodie\/primos.jpg','popup','width=539,height=720,scrollbars=no,resizable=no,toolbar=no,directories=no,location=no,menubar=no,status=no,left=0,top=0'); return false\"><img loading=\"lazy\" decoding=\"async\" alt=\"primos.jpg\" src=\"http:\/\/blogs.sfweekly.com\/foodie\/assets_c\/2010\/03\/primos-thumb-240x320.jpg\" height=\"320\" width=\"240\" \/><\/a><\/td>\n<\/tr>\n<tr>\n<td class=\"credit\"><meta equiv=\"content-type\" content=\"text\/html; charset=utf-8\"><br \/>\n<\/td>\n<\/tr>\n<tr>\n<td class=\"caption\"><span style=\"font-size:85%;\">Nice grill: Javier Sandes and his mobile barbecue.<\/p>\n<p><\/span><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<p>\u00e2\u20ac\u2039<\/span>Emeryville added <a href=\"http:\/\/twitter.com\/libasf\" target=\"_blank\">another<\/a> mobile food vendor to its <a href=\"http:\/\/www.seoulonwheels.com\/Seoul\/yum.html\" target=\"_blank\">growing fleet<\/a> today with the rollout of Argentine grill Primo&#8217;s Parilla. Argentina-born Javier Sandes grills what his press release calls &#8220;free-range chicken and grass fed tri-tip&#8221; over almond wood and mesquite, on a transportable grill that \u00e2\u20ac\u2022 duh \u00e2\u20ac\u2022 stands apart from his panel truck. Sandes has been doing his slow-grilled Argentine asador thing for Oakland parties, apparently, serving it up with traditional chimichurri. He launched about an hour ago at 62nd Street and Doyle in the East Bay city \u00e2\u20ac\u2022 follow <a href=\"http:\/\/twitter.com\/vamosPrimos\" target=\"_blank\">Primo&#8217;s Parilla&#8217;s tweets<\/a> for location updates.<em><br \/>\n<br \/><\/em><\/p>\n<p><em>Follow us on Twitter:<\/em> <a href=\"http:\/\/twitter.com\/SFoodie\" target=\"_blank\">@SFoodie<\/a><\/p>\n<div id=\"wp_fb_like_button\" style=\"margin:5px 0;float:none;height:100px;\"><script src=\"http:\/\/connect.facebook.net\/en_US\/all.js#xfbml=1\"><\/script><fb:like href=\"http%3A%2F%2Fwww.thesecretnewsonline.com%2F%3Fp%3D179\" send=\"true\" layout=\"standard\" width=\"450\" show_faces=\"true\" font=\"arial\" action=\"like\" colorscheme=\"light\"><\/fb:like><\/div>","protected":false},"excerpt":{"rendered":"<p>Blogs (Reprinted from SF Weekly Blog &#8220;Sfoodie&#8221;) Argentine Asador Primo&#8217;s Parilla Fires Up Grill in Emeryville By John Birdsall, SFoodie Editor, Tuesday, Mar. 23 2010 @ 12:38PM Categories: Pavement Cuisine Nice grill: Javier Sandes and his mobile barbecue. \u00e2\u20ac\u2039Emeryville added &hellip; <a href=\"http:\/\/www.thesecretnewsonline.com\/?p=179\">Continue reading <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[1],"tags":[],"_links":{"self":[{"href":"http:\/\/www.thesecretnewsonline.com\/index.php?rest_route=\/wp\/v2\/posts\/179"}],"collection":[{"href":"http:\/\/www.thesecretnewsonline.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/www.thesecretnewsonline.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/www.thesecretnewsonline.com\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"http:\/\/www.thesecretnewsonline.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=179"}],"version-history":[{"count":0,"href":"http:\/\/www.thesecretnewsonline.com\/index.php?rest_route=\/wp\/v2\/posts\/179\/revisions"}],"wp:attachment":[{"href":"http:\/\/www.thesecretnewsonline.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=179"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/www.thesecretnewsonline.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=179"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/www.thesecretnewsonline.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=179"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}